Cookies, Mark McGuire Triple Chocolate

Ethnicity

American  

Base Type

Sugar  

Course

Dessert  

Preparation Time

10-30 Minutes  

Difficulty

Easy  

Serving Size

Refresh / Double it

Comments

Mark came up with idea and Allan sold in MCC  

Source

 

Source Description

 

Last Modified

2012-10-08  

User

Mark McGuire

                
1 c
 butter 

3/4 c
 sugar, granulated 

3/4 c
 sugar, brown 

2 ea
 egg 

2 1/4 c
 flour 

1/4 c
Regular or dark cocoa powder 

1 t
 baking soda 

1/2 t
 salt 

3/4 c
 dark chocolate chips 

3/4 c
Preferably dark M and M 

1/2 c
 walnuts (optional)

            

Beat together butter, sugars and eggs.  Add flour cocoa, soda and salt.  Mix well. Fold in chocolate chips, M&M's and nuts, if using.

Dough will be stiff!  If needed, add a few drops of milk to soften.

Drop on ungreased cookie sheet.

Bake at 375 degrees for 8-10 minutes. Will look dry on top, but be soft inside.

Remove to cool immediately.