Recipes

Actions Name Comments User
View Roasted Garlic Dip  Makes 1 1/4 cups  Joyce McGuire
View Cookies, Ginger Snaps, Old Fashioned  Makes 10 dozen cookies  Joyce McGuire
View Cookies, Mocha Chocolate Chip  Makes 15 large cookies  Joyce McGuire
View Cookies, Snickerdoodles  Makes 16 to 18 cookies  Joyce McGuire
View White Bean Dip  Makes 2 cups  Joyce McGuire
View Shortbread (buttery)  Makes 2 dozen  Joyce McGuire
View Chocolate Cherry Nut Yeast Bread  Makes 2 loaves, can substitute dried cranberries for cherries and mini chocolate chips for dark chocolate chips.  Joyce McGuire
View Cookies, Dutch Spice (Windmill Cookies)  Makes 3 dozen  Joyce McGuire
View Cookies, Macaroons  Makes 3 dozen cookies  Joyce McGuire
View Ice Cream, French Vanilla  Makes 3 quarts, save the egg whites for cake or omelets, Use your favorite candy in place of chocolate chips.  Joyce McGuire
View Cookies, Peanut Butter  Makes 4 dozen  Joyce McGuire
View Cookies, Ranger   Makes 4 dozen  Joyce McGuire
View Jam, Blueberry Rhubarb  Makes 4.5 pints  Joyce McGuire
View Salsa, tomato, for canning  Makes 6 or 7 pints  Joyce McGuire
View Cookies, Civil War Ginger Spice  Makes 8 dozen Makes a cake type cookie, very good  Joyce McGuire
View Cookies, Cowchip  Makes a lot! Made at Great Grandma Rebles house.  Joyce McGuire
View Cookies, White Chunk Macadamia  Makes almost 3 dozen  Joyce McGuire
View Pie, Sauerkraut Cream  Makes two pies or one 8x10 "bar cookie"  Joyce McGuire
View Cookies, Mark McGuire Triple Chocolate  Mark came up with idea and Allan sold in MCC  Mark McGuire
View Crackers, Flat bread  Mom cut this recipe out of the newspaper and we made it lots as children.  Joyce McGuire

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