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Saffron bread
1 loaf; Similiar to bread from Calumet, Michigan. Great with Thimbleberry jam. This bread was our special treat when we went up North and we always brought some home to freeze for later.
Joyce McGuire
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Cookies, Chocolate Chip
3 Dozen; Excellent Option, replace 1/4 cup butter with "natural" peanut butter
Joyce McGuire
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Cookie, Chewy Chocolate
4 1/2 dozen
Joyce McGuire
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Cookies, Mrs. Field's
About 100 cookies
Joyce McGuire
(private)
Bread, Whole Wheat (100 %) Sandwich
Adapted from Artisan breads every day; OPTIONAL: Replace 1/2 cup wheat flour with uncooked oatmeal, cornmeal or flaxseeds, or rye flour. This rises very well, and Mark likes to call it "The Bread that Takes Over the World"
Joyce McGuire
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Cinnamon Rolls
Add this to 1/2 recipe basic sweet roll dough! Replace sugar with brown sugar if desired
Joyce McGuire
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Potato Salad, Baked
All measurements are approximate. Season to taste.
Joyce McGuire
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Pudding Dessert
Auntie Kristi's Aunt Carolyn's recipe
Joyce McGuire
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Pickles, Great Grandma Reble
Brine is for one quart. Make as much as you need to cover cucumbers!
Joyce McGuire
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Chicken with Garum Masala
Brining will make the chicken salty, rinse well and do not use additional salt in recipe!
Joyce McGuire
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Spice, Ranch stye for salad dressing
Can also use for Vegetable dips
Joyce McGuire
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Sauce, Enchilada
Can be frozen
Joyce McGuire
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Butternut, Quinoa and Dried Cranberry casserole
Can cook casserole in a small pumpkin if desired. Pepitas are green pumpkin seeds.
Joyce McGuire
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Cookies, Mexican Wedding Cake
Can use walnuts instead of pecans.
Joyce McGuire
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Egg Nog
Delicious! We make without Bourbon and the kids like it.
Joyce McGuire
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Caramel Turtles
Don't forget to butter the wax paper well!
Joyce McGuire
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Tea, Chai Mix
Drink hot and enjoy
Joyce McGuire
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Strawberry Shortcake
Easy and Good
Joyce McGuire
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Buckeyes
Easy Christmas Candy
Joyce McGuire
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Tomato Gravy, Indian
Eat with Basmati rice
Joyce McGuire
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