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PHPRecipeBook 4.09
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+ Dish Name Rating Options Comments
Chicken and Cashews
Submitted by Joyce McGuire
Not Rated Edit From Kristi Sellers, given to her from a Miss'y friend from YWAM Thailand
Chicken Naan Pockets
Submitted by Joyce McGuire
Not Rated Edit Very good for lunch; replace Pita with Naan
Chicken Qorma (Mild Curry)
Submitted by Joyce McGuire
Not Rated Edit One of Allan's meals while in Balakot, Pakistan working with the earthquake relief effort.
Chicken with Garum Masala
Submitted by Joyce McGuire
Not Rated Edit Brining will make the chicken salty, rinse well and do not use additional salt in recipe!
Chicken with Spicy Onions
Submitted by Joyce McGuire
Not Rated Edit Excellent. Can use 1/2 tsp of cumin powder instead of the seeds.
Chili, White
Submitted by Joyce McGuire
Not Rated Edit Good for cold weather. Freezes well, but chicken will shred
Curry from Thailand. Red Curry "Masaman"
Submitted by Joyce McGuire
Not Rated Edit From Kristi Sellers, given to her from a Miss'y friend from YWAM Thailand
Curry, Allan's
Submitted by Joyce McGuire
Not Rated Edit Allan's newest attempt, very good. Use boneless, skinless chicken breast cut up or assorted chicken pieces
Roasted Garlic Dip
Submitted by Joyce McGuire
Not Rated Edit Makes 1 1/4 cups
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